This Grilled Onion Cheddar Burger is loaded with flavor from the spices used. You can make really tasty burger at home on the stovetop or on the grill!
Set grill to medium heat. Season both sides of the burger patties with the salt, pepper, onion powder, and garlic powder.
Place the burgers on the grill and cook on the first side for 3 to 4 minutes. Turn and cook to the other side for 3 minutes or coon until the desired doneness. As soon as the patties come out of the grill, top each with a slice or 2 of white cheddar cheese.
Place onion slices on the grill and cook for 2 to 3 minutes per side.
Build the burgers with the meat, cheese, and onion slices. Enjoy!
Notes
Burger patties: Buy unseasoned burger patties or buy a pound of ground meat and form it into burger patties by hand. If you are shaping the meat by hand, don't overwork it so it doesn't get tough.
Don’t overcook the patties! They cook rather quickly on the grill, so keep an eye on them and make sure to flip them halfway through. If you overcook them, they will be tough, and all the juices will escape.
No grill, no worries! Make these grilled onion cheddar burgers in a grill pan instead.