Hot chocolate made with coconut milk. Creamy and feels decadent but it isn't!
Put cocoa powder and honey in a mug. Add in two tablespoons of water and microwave on high for 30 seconds. Mix to ensure that all ingredients are incorporated.
Add in coconut milk and vanilla and microwave for 1-2 minutes. Stir well and enjoy.
Combine 2 tablespoons of water and hot cocoa in a pot and whisk together until smooth. Add in the honey, vanilla and coconut milk then mix together until well-incorporated. Bring to a simmer then pour into a mug and enjoy.
Instead of honey, you could sweeten this hot chocolate with raw sugar, coconut sugar or real maple syrup.