Easter is in four days! It’s another time of the year when we cook-cook-cook and eat-eat-eat. In all thy cooking and eating thou shalt not forget that Easter is about Christ. It is about the man who conquered the grave and gave us access to the Father. I love what Easter represents!
Sooooo if you are planning to do some cooking this weekend, I got you covered. I have put together this list of menu ideas that will rock your Easter boat. Click on any menu item to view the recipe. Let’s get started!
Things to Bake For Easter
Challah Bread – There’s something spiritual about this Jewish tear-and-share bread. No, I’m not joking! I love making it for special occasions because it looks really good on the dining table. One large fluffy bread! Get the recipe here.
Easter Meals and Sides
Grill a big fish and serve with grilled plantains.
Make these epic meatballs and serve with some boiled rice or pasta.
Make this stewed spinach and serve with boiled/fried plantains or boiled white yam.
Make these scotch eggs – they are epic!
Snacks to Enjoy for Easter
Don’t forget to make some delicious salad. Click here for five salad recipes.
Go ye forth and enjoy Easter! Happy Easter, friends!